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Wednesday, August 11, 2010

60 Cents


Red velvet cake with caramel filling made for a coin collector's 60th birthday.  And, yes, there are 60 of those sweet sugar pennies!


2 comments:

  1. you have put so much work into making these fabulous cakes. They are so artistic and perfect, well done.

    www.haideeandco.blogspot.com

    ReplyDelete

Thanks for leaving a comment on my blog - I love hearing from readers! Happy caking!

Marj